The digestive system of the pig has the ability to convert vegetable and animal materials into highly digestible nutrients. its anatomy and physiology are similar to that of humans. in the stomach the major disease problems are associated with inflammation of its lining called gastritis which may result in vomiting..

The space in the abdomen that holds the major digestive organs in an animal. normally referred to as the area between the diaphragm and the pelvis. also referred to as the peritoneal cavity. refers to difficulty or lack of ability to release the smooth muscle in the digestive system, found in the gastrointestinal tract. achondroplasia..